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Native to South America, passion fruit is now cultivated in tropical and warm regions around the world, where it is very popular. So popular, in fact, that the fresh fruit is not always easy to find outside those regions. In Hawaii, passion fruit (referred to as lilikoi on the islands) is often consumed as juice.
MONIN Passion Fruit Purée is a highly concentrated, pre-sweetened and shelf stable purée made with the highest quality fruits and natural flavors for optimal taste and texture in specialty beverages.
Aromatic, with sweet fruity notes reminiscent of mango; sweet and lightly tart tropical flavor similar to guava and mango
Smoothies, cocktails and mocktails, lemonades, iced teas, sodas, desserts and dressings
A natural fit with citrus drinks; popular mixed with rum and cachaça
In the culinary realm, it is used in cheesecake and other desserts; also great with dark or white chocolate
Suggested garnishes include citrus wedges and twists, tropical fruits and/or passion fruit pulp if available
May be used with cold milk, not recommended with hot milk